Founded by Kokoda Track expedition leaders and army veterans, On Track Meals emerged from a desire for better outdoor food options. Frustrated by unappetizing freeze-dried meals, we created nutritious, great-tasting meals that are easy to prepare and shelf-stable. After extensive research and collaboration with pouch technology experts, our meals boast a three-year shelf life with no refrigeration needed. We use real ingredients that taste great, so you can truly look forward to your camp meals.